Downtown LA is brimming with innovative food choices. One of our favorite destinations for a DTLA food adventure is Grand Central Market. The market opened in 1917 and has been in continuous operation since. With the ever changing population of Downtown, the open air market has also changed with the tides. It now showcases some of California's best chefs along with ingredients from around the world. Along with long-standing favorites like Tacos Tumbras a Tomas, Sticky Rice, and China Cafe (to name a few), the market is welcoming some new faces.
01 July 2019
20 June 2019